Type of Restaurant:
A seafood spot with a real focus on mussels 20+ ways, and a handful of non-mussel dishes.
318 Water Street
Mon-Thurs: 11:30am – 10pm
Friday: 11:30am – midnight
Saturday: 10:30am – midnight
Sunday: 10:30am – 4pm
$15 per pound of mussels; add another pound for $8.
Everything Else: $10-20.
10 kinds of steamed mussels, bisque mussels, mussel tacos, baked mussels dynamite, pickled mussels, and more. As well as things like sticky pork belly bao buns, a warm charcuterie plate, and a delicious Halliday’s double cheeseburger.
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Made a reservation for 2:15pm using yelp which is a link on their site, went down closed & no hours posted in window. Googled restaurant and apparently they say the hours are 11am until 10pm. If I could rate 0 stars I would. I made reservations for this on November 21 and was even texted to confirm my reservation. At no point was I contacted about the hours. Overall never had a chancetl to try the food, but if they can't manage to figure out when they open definitely won't be trying to go again
Really nice spot, from decor throguh to menu. I wouldn't have heard about it if not for the overcast burger battle. Secret Gem for now. Only opened 2-3 weeks ago! Amazing double cheeseburger, the pickled mussels were a must-try for somethign different. Coming back to try all those steamed mussels!