The recipe includes 3 ingredients foraged in fogo: partridgeberries, birch bark, and sea salt. The malts made to brew the beer were smoked with myrrh collected from Newfoundland pine, spruce, and fir.
“The goal is for our collaborator and our head brewer to create beer that would only be made in Newfoundland.”
Snopes managed to track the potential origins of the fake news story back to a cartoon from 1931.
MacGillivray will launch Marion November 3rd at The Ship.
The number of female entrepreneurs in NL has tripled in 10 years.
What we call cod tongues are actually a gelatinous bit of flesh from the fish’s throat
New Website Connects Travelers to Local Eats Worldwide
The difference between brown and white, how to poach one properly, and more.
The peppers used in the pepper eating contest are 100 times hotter than jalapenos.
There is a new Newfoundland Pony Heritage Park. This begs the question: what was the historical use of this unique, and now seldom used breed of horse?
We all know our province is two rather different geographic entities arbitrarily aligned as one. Fewer people know how the union came to be, so, here it is in under 500 words.
There was a time when hitting the road in Newfoundland meant eating nothing but death-defying deep-fried fare; a veritable buffet of beige for days on end. Things are getting a lot less grim, and a lot more delicious past the overpass.